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Energy Bark (Petit Appetit)

By lindsay on 5/2/2013

1 cup oats 1 cup slivered almonds 1/2 cup unsweetened coconut flakes 1/4 cup toasted wheat germ 2 T whole wheat flour 1/4 tsp cinnamon 1/4 cup packed brown sugar 3 T butter 2 T honey or agave nectar   Preheat oven to 325 degrees. Line a baking sheet with aluminum foil and set aside. […]

Posted in Recipes | Tagged snacks | Leave a response

Choco-Fruit Flax Biscuits (Petit Appetit)

By lindsay on 5/2/2013

Makes 36 biscuits 2 1/2 cups flour 1 cup plus 2 T flax meal 1 tsp salt 1/2 tsp baking soda 1/2 cup butter, at room temp 1/2 cup brown sugar 1/2 cup applesauce 2 eggs 2 tsp vanilla 3 T whole-milk yogurt 1 1/4 cup chocolate chips   Preheat oven to 350 degrees. In […]

Posted in Recipes | Tagged cookies | Leave a response

Oatcakes (Petit Appetit)

By lindsay on 4/27/2013

2 cups rolled oats 1/2 tsp cinnamon 1/2 tsp baking soda 1/8 tsp salt 2 T butter, melted 1 T honey 3 T finely chopped dried fruit 2 T unsweetened finely shredded coconut 1 cup water   Preheat oven to 400 degrees. Line a baking sheet with foil and grease. Put oats, cinnamon, baking soda, […]

Posted in Recipes | Tagged breakfast, quick breads | Leave a response

Sparkling Mint Soda (Petit Appetit)

By lindsay on 4/27/2013

Mint Syrup 3/4 cup turbinado sugar 2 cups water 2 cups fresh mint, torn into 2-inch pieces Mint Soda 1 cup sparkling water 3 T Mint syrup   Mint Syrup: In a small saucepan, combine sugar, water, and mint. Bring to a boil over medium heat and cook until sugar has dissolved, about 1 minute. […]

Posted in Recipes | Tagged Drinks | Leave a response

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