Breakfast bars

3 c cereal (bran flakes work best, but corn flakes or others will substitute)
1/2 c wheat germ (optional)
1/2 c raisins or chocolate chips (optional)
1/3-1/2 c honey
1/4 c sugar
3/4 c peanut butter
1/3 c dry milk

Warm sugar and honey to combine in microwave. Add dry milk, peanut butter, and
pour over cereal and raisins. Press into 8×8 pyrex pan. Let cool to room
temperature, and cut into bars.

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