Cool Cucumber Yogurt (Tom Douglas)
1 cucumber (about 14 oz) Kosher salt 3 cups plain yogurt, preferably whole-milk yogurt 1/4 cup chopped fresh flat leaf parsley 1/4 cup chopped fresh mint 4 T freshly squeezed lemon juice Freshly ground black pepper Peel and seed the cucumber. Grate the cucumber and place it in a strainer set over a bowl. Generously […]
Smashed Greek Potatoes (Tom Douglas)
3 pounds small red potatoes, washed and dried 1/2 cup plus 1 T olive oil Kosher salt and pepper 1 T Greek oregano 1 T minced garlic Preheat oven to 450. Put the potatoes in a roasting pan large enought to hold them in a single layer and roast them until they are jut tender, […]
Granola bars
Ingredients 1/2 cup + 1 T honey 1/4 cup packed brown sugar 1/4 cup neutral oil, like grapeseed or corn 3.5 cups any good, not-too-sweet granola Method 1. Put the honey, brown sugar, and oil in a small pot and bring to a boil. Put the granola in a large bowl and pour the sugar […]
Banana-Chocolate Chip Muffins (King Arthur)
1/2 cup butter 1/2 cup packed brown sugar 3/4 tsp baking soda 1/2 tsp salt 1/2 tsp cinnamon 1/4 tsp nutmeg 1 tsp vanilla 1 1/2 cup mashed ripe banana (about 3 bananas) 1/4 cup honey 2 eggs 2 cups whole wheat flour 2/3 cup chocolate chips Preheat oven to 350 degrees and line or […]